Blood Orange

Using dehydrated blood orange wheels as a cocktail garnish has several advantages over fresh blood orange slices. In this section, we will discuss the benefits of using dehydrated blood orange wheels for gin and cocktails. Firstly, dehydrated blood orange wheels have a longer shelf life compared to fresh slices, making them more convenient for bartenders. Secondly, dehydrated blood orange wheels add a distinct flavour and vibrant colour to cocktails that cannot be achieved with fresh slices. Lastly, dehydrated fruit is an eco-friendly alternative to fresh fruit that reduces food waste.
Dehydrated blood orange wheels can be used as a garnish for both gin and other cocktails. They can be placed on the rim of the glass or added directly into the drink. Additionally, dehydrated blood orange wheels can be used in conjunction with other fruits or herbs to create more complex and flavourful cocktails.